Testimonials
CIH sat down with several clients to discuss their experience adopting a Margin Management approach. The interviews were conducted at Dykhuis Farms in Holland, Michigan, Vissers Dairy in Mark Center, Ohio, at our branch office in Des Moines, Iowa with crop producer Craig Klinge. And we went to Fredericktown, Missouri to talk with hog producers, the Laut family. Manager of Business Development, Brendan Dorais conducted each interview.
“We’re really impressed with the amount of service and information that CIH provides as far as data – history, charts, graphs. For my character, I just love that.”
– Bob Dykhuis
President, Dykhuis Farms
– Bob Dykhuis
President, Dykhuis Farms
Dykhuis Hog Farms
Bob and Joe Dykhuis discuss their corporate mission statement, how CIH helps them fulfill it and their previous marketing. To view additional clips from this testimonial, including their discussion of Learning Margin Management, Improving Lender Discussions and more click the link below.
Whitesides Dairy
CIH sat down with Steve Whitesides of Whitesides Dairy, a 14,000 cow operation in Rupert, Idaho. The dairy, which began with only 10 cows, has been operating for over 25 years.
Crop Producer, Craig Klinge
CIH crop consulting client Craig Klinge discusses the challenges and setbacks he faced prior to CIH. These challenges included finding time to work solely on marketing, dealing with consultants who tried to be “the winner of the year” and more. To view all of the videos from our interview with Craig, click on the link below.
Laut’s Hog Farm
CIH sits down with Don Jr., Doug, Sandy and Walter Laut, owners of Laut’s Hog Farm in Fredericktown, Missouri. In this clip, they discuss the challenges they faced trying to manage risk before working with CIH, and the benefits of switching to a disciplined Margin Management approach. To view all of the videos from our interview with the Laut family, click on the link below.
Vissers Dairy
CIH sits down with Paul and Corinne Vissers, owners of a 1,600 cow dairy operation in Mark Center, Ohio. In this video, Paul and Corinne talk about getting started with Margin Management, developing a systematic approach and more. To view shorter clips, and search the interview by specific segments, click below.
Services
Questions? Contact us!
If you have questions, feel free to contact us at 312-596-7755.
- Commodity & Ingredient Hedging, LLC
- 175 West Jackson Blvd, Suite 1760
- Chicago, IL 60604
Copyright © 2013 Commodity & Ingredient Hedging, LLC. All rights reserved.